5.0
(3)
Your folders
Your folders
Export 6 ingredients for grocery delivery
Step 1
Preheat oven to 425 degrees F.
Step 2
Lightly grease a baking sheet with coconut oil or olive oil
Step 3
In a zip lock bag or grocery bag, combine Panko and Parmesan cheese.
Step 4
In another bag, add the flour.
Step 5
Put the beaten eggs in a shallow dish.
Step 6
Place the asparagus in flour bag and shake until coated. You can work in batches if you'd like.
Step 7
Remove from the flour and dip into eggs
Step 8
Then place the asparagus in the panko / Parmesan cheese bag and shake until coated with this mixture.
Step 9
Place asparagus in a single layer onto the greased baking sheet.
Step 10
Place into oven and bake for 10-12 minutes, or until golden brown and crisp.
Your folders
myrecipes.com
5.0
(11)
15 minutes
Your folders
foodandwine.com
5.0
(2)
Your folders
food.com
5.0
(6)
45 minutes
Your folders
allrecipes.com
4.8
(49)
10 minutes
Your folders
shaneandsimple.com
4.8
(10)
10 minutes
Your folders
thechunkychef.com
4.5
(16)
15 minutes
Your folders
foodwithfeeling.com
5.0
(11)
11 minutes
Your folders
cookieandkate.com
4.9
(15)
25 minutes
Your folders
thekitchn.com
5.0
(1)
Your folders
myfooddiary.com
3.5
(1)
15 minutes
Your folders
halfbakedharvest.com
20 minutes
Your folders
halfbakedharvest.com
Your folders
sweetcsdesigns.com
4.5
(267)
1 hours, 30 minutes
Your folders
bonappetit.com
4.7
(38)
Your folders
drivemehungry.com
5.0
(238)
45 minutes
Your folders
halfbakedharvest.com
4.9
(89)
25 minutes
Your folders
halfbakedharvest.com
30 minutes
Your folders
allrecipes.com
4.6
(14)
20 minutes
Your folders
recipetineats.com
5.0
(1)