Step 1

Begin by dicing the cucumber into small cubes. Use enough to cover the bottom of the glass (about 2 slices diced).

Step 2

Cut a piece of ginger root and peel the outer bark. Using a grater, or garlic mincer, grate about 1/2 a tsp of ginger root into the glass.

Step 3

Squeeze 1/2 a lime into the glass.

Step 4

Add two mint leaves.

Step 5

Pour 1 oz. of gin into the mix. Muddle the contents together with a muddler or a heavy spoon (I use my meat hammer).

Step 6

Let set for about 10 minutes.

Step 7

Add some ice and club soda. Remove any annoying leaves and particles and garnish with a fresh leaf.