Step 1

Preheat oven to 350 and grease a loaf pan with nonstick cooking spray.  In a small bowl, add flour, baking soda, salt, cinnamon, and nutmeg and mix well. Set aside.

Step 3

In a larger mixing bowl, add sugar, oil, eggs, and bananas and mix well. Add flour mixture to loaf pan and mix just until combined. Pour into prepared pan.

Step 5

Bake for 45-55 minutes or until a toothpick inserted into the center comes out clean. Remove from oven and cool completely before cutting for pudding.