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Export 9 ingredients for grocery delivery
Step 1
Preheat the oven to 350 degrees Fahrenheit. Grease a 9x13 casserole dish with nonstick spray or butter.
Step 2
Add the ground beef to a skillet over medium heat. Crumble the meat and cook it until browned, about 5-7 minutes. Drain the excess fat and set aside.
Step 3
Toss the cabbage, onion, melted butter, and salt in the greased dish until well coated. Be sure to spread the mixture evenly in the bottom of the dish.
Step 4
In a large bowl, whisk the mayonnaise and mushroom soup. Then, add in the cooked ground beef.
Step 5
Mix the melted butter, crushed crackers, and shredded cheese in a bowl for the topping.
Step 6
Spread the beef and soup mixture evenly over the buttered cabbage and onions. Then, sprinkle the cheese and cracker mixture on top in an even layer.
Step 7
Bake it for 45-50 minutes or until bubbly and golden brown.
Step 8
Serve it and enjoy!
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