Step 1

Preheat oven to 350 degrees F.

Step 2

In a large bowl, combine soup, milk, thyme, and black pepper; mix well. Place mixture in a 9-x 13-inch baking dish; top with vegetables and chicken.

Step 3

Bake 15 minutes then remove from oven and stir.

Step 4

Place biscuit pieces evenly over chicken. Return to oven and bake 20 more minutes, or until bubbly hot and the biscuits are golden.