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Export 2 ingredients for grocery delivery
Step 1
Wash the rice – wash and drain at least twice to remove excess starch from the rice.
Step 2
Drain rice then soak in water for 10-15 minutes.
Step 3
Then drain the water.
Step 4
Add rice to the pot, followed by coconut milk, salt and water.
Step 5
Bring it to a boil on high heat, then immediately turn the heat down to low on a simmer for 10 minutes without a lid, until the entire surface of the liquid is rippling, then place lid on and immediately turn off the heat.
Step 6
After turn off the gas, fluff the rice with a fork then covered it with a lid for at least 15 minutes without disturbing it. After 15 minutes, ready to serve!
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