Your folders
Your folders
Export 9 ingredients for grocery delivery
Combine chicken, soup, salsa, and tapioca in a bowl. Tear up three corn tortillas into bite-sized pieces. Place in bottom of crock pot. Add 1/3 of the chicken mixture. Top with 1/3 of the chopped onion and cheese. Repeat with remaining chicken, tortillas, onion, and cheese. Cover; cook on low for 5-8 hours. Garnish with chopped black olives and salsa before serving.
Your folders
cdkitchen.com
5.0
(15)
360
Your folders
cdkitchen.com
5.0
(6)
270
Your folders
flouronmyface.com
5.0
(8)
240 minutes
Your folders
eatingonadime.com
5.0
(14)
360 minutes
Your folders
cdkitchen.com
5.0
(1)
195
Your folders
cdkitchen.com
5.0
(8)
480
Your folders
cdkitchen.com
250
Your folders
food.com
5.0
(88)
8 hours
Your folders
alphafoodie.com
5.0
(10)
Your folders
alphafoodie.com
5.0
(5)
Your folders
alphafoodie.com
Your folders
butterwithasideofbread.com
3.7
(9)
Your folders
crockpotladies.com
3.7
(36)
240 minutes
Your folders
myrecipes.com
6 hours
Your folders
cdkitchen.com
30
Your folders
justapinch.com
Your folders
callmepmc.com
4.6
(331)
195 minutes
Your folders
tastingtable.com
4.9
(37)
2 hours, 30 minutes
Your folders
easychickenrecipes.com