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easy fried egg, rice, avocado bowl
4.5
(6)
Recipe Saved
Recipe Saved
Prep Time: 5 minutes
Cook Time: 10 minutes
Total: 15 minutes
Servings: 4
Cost: $5.81 /serving
Author : Kim
Ingredients
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Instructions
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Step 1
Mix scallions, rice, and vinegar in a small bowl; season with salt and pepper.
Step 2
Heat oil in a nonstick skillet over medium-high heat. Crack eggs into skillet; season with salt and pepper and cook until whites are set around the edges, about 1 minute. Flip eggs and cook to desired doneness, about 30 seconds for a runny yolk.
Step 3
Divide rice among bowls; top with eggs, avocado, and hot sauce.
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