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easy greek salad recipe with tuna | gluten free
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Ingredients
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Instructions
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Step 1
To a large platter, combine the romaine lettuce, tuna, white beans, cucumber, tomatoes, feta, olives, and onion. Top with oregano.
Step 2
Mix together the red wine vinegar, lemon juice, dijon, garlic, oregano, salt, pepper and olive oil. Serve with the salad.
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