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Export 7 ingredients for grocery delivery
Step 1
Grate the cucumber and drain through a cheesecloth, fine mesh sieve or using your hands.
Step 2
Transfer drained cucumber to a medium bowl. Add the yogurt, garlic, olive oil, lemon juice, dill, salt and pepper. Stir to combine.
Step 3
Refrigerate for at least 1 hour before serving to let the flavours infuse into the yogurt.
Step 4
Garnish with some olives, a sprig of fresh dill and a swirl of olive oil.
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