Easy Vanilla Buttercream Frosting

Name: Easy Vanilla Buttercream Frosting
Prep time: 15 min
Total time: 20 min
Ingredients: 6 tablespoons (85g) unsalted butter at room temperature; 1/3 cup (60g) vegetable shortening; 1/8 teaspoon salt; 4 to 5 cups (454g to 567g) confectioners' sugar sifted; 2 teaspoons vanilla extract; 1/4 to 1/3 cup (57g to 78g) milk or cream at room temperature

4.4

(45)

www.kingarthurbaking.com

Your recipes

Prep Time: 15 minutes

Total: 20 minutes

Servings: 2.5

Cost: $14.06 /serving

Author : King Arthur Flour

frosting and icing vanilla quick and easy

Ingredients

Remove All · Remove Spices · Remove Staples

6 tablespoons (85 grams) unsalted butter at room temperature1/3 cup (60 grams) vegetable shortening1/8 teaspoon salt4 to 5 cups (454 grams to 567 grams) confectioners' sugar sifted2 teaspoons vanilla extract1/4 to 1/3 cup (57 grams to 78 grams) milk or cream at room temperature

Export 3 ingredients for grocery delivery

Instructions

Helping creators monetize

Show ad-free recipes at the top of any site

In a large bowl, beat together the butter, shortening, and salt till fluffy., Add about half the confectioners' sugar, and beat slowly until well blended., Add the vanilla and half the milk or cream, and beat until fluffy., Continue mixing in sugar and milk alternately until they've been completely incorporated., Beat until the frosting is light and fluffy.