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vanilla buttercream frosting


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Prep Time: 6 minutes

Total: 6 minutes

Servings: 24

Cost: $1.45 /serving


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Step 1

Beat butter on high speed with an electric mixer for about three minutes until light and airy.

Step 2

Mix in powdered sugar a little bit at a time.

Step 3

Add vanilla extract and salt and continue to beat for another minute.

Step 4

If desired, add more vanilla to taste or more confectioners' sugar to make the buttercream frosting stiffer.