Espárragos trigueros a la plancha
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Prep Time: 5 minutes
Cook Time: 5 minutes
Total: 10 minutes
Servings: 4
Author : Julia Laich
Ingredients
Export 4 ingredients for grocery delivery
Instructions
Step 1
Lavar los espárragos
Step 2
Cortar los extremos más duros y fibrosos
Step 3
Calentar una sartén con aceite de oliva a fuego medio fuerte
Step 4
Cocer los espárragos entre 3 y 5 minutos
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