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Export 15 ingredients for grocery delivery
Step 1
Mix together the fajita seasoning ingredients in a small mixing bowl.
Step 2
Place the sliced chicken into a large bowl. Sprinkle the fajita seasoning mixture on top and toss to coat the chicken in the mixture.
Step 3
Preheat 1 tablespoon of olive oil over medium high heat in a large skillet.
Step 4
Add the chicken to the pan (you may have to work in batches depending on the size of your pan) and cook for 3-5 minutes until the chicken is cooked through.
Step 5
Remove the chicken from the pan to a separate plate.
Step 6
Add the remaining olive oil to the pan. Stir in the onions and sliced peppers and sauté for 4-5 minutes, stirring them frequently.
Step 7
Add the sliced chicken back to the pan and stir to combine with the onions and peppers.
Step 8
Squeeze the lime juice on top and then the fajitas are ready to serve and enjoy!
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