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Export 9 ingredients for grocery delivery
Step 1
Preheat the oven to 400 degrees.
Step 2
Cook the farro according to package directions, then set aside.
Step 3
Toss the broccoli and chickpeas with 1 tablespoon of olive oil, garlic powder, and onion powder.
Step 4
Spread into a single layer on a baking sheet and bake for 15 minutes, flipping once halfway through.
Step 5
In a small bowl, whisk together the remaining 1 tablespoon of olive oil, lemon juice, dijon mustard, tahini, and salt.
Step 6
Divide the farro into two bowls, top with chickpeas and broccoli and drizzle with lemon tahini dressing.
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