Fresh sweet veggies are placed on the grill in a cast iron skillet, drizzled with olive oil and sriracha, and then sprinkled with more fire with crushed red pepper flakes, before being toasted to perfection. &nbsp;The end result is sweet and spicy tender veggies with a hint of the grill and a bit of crispity crunch.

Fiery Campfire Veggies

zucchini,

corn

medium bell peppers, deseeded and chopped

sweet onion, chopped

olive oil

red pepper flakes,

TBSP parsley, chopped

TBSP paprika

Heat your grill over medium-high heat.

Place all veggies into a large skillet. Drizzle...

Place all veggies into a large skillet. Drizzle with olive oil.

Sprinkle with spices and stir to coat well.

Place on the grill for 10-15 minutes (stirring...

Place on the grill for 10-15 minutes (stirring occasionally) or until your veggies start to brightened in color and become tender.

fiery campfire veggies

Prep Time: 5 minutes

Cook Time: 10 minutes

Total: 15 minutes

Servings: 6

Cost: $3.66 /serving

Author : Jess

Ingredients

Instructions

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