Step 1

Preheat the oven to 425 degrees.

Step 2

Mix the parmesan and breadcrumbs in a bowl.

Step 3

Add the eggs to another bowl and the flour in a third bowl.

Step 4

Bread the nuggets first in the flour, shaking off the excess, then into the eggs, letting the excess egg drip off and then last into the breadcrumb/parmesan coating.

Step 5

Place the nuggets on a baking sheet lined with parchment paper.

Step 6

Bake in the oven for 8 minutes, then remove from the oven and flip the nuggets over.

Step 7

Return to the oven and cook another 7-8 minutes until the second side is brown.

Step 8

While the nuggets are in the oven, mix together the bang bang sauce and serve alongside for dipping.