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flank steak with chimichurri sauce

4.6

(35)

www.lecremedelacrumb.com
Your Recipes

Prep Time: 15 minutes

Cook Time: 20 minutes

Total: 35 minutes

Servings: 4

Cost: $5.58 /serving

Ingredients

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Instructions

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Step 1

Whisk together marinade ingredients. Combine marinade and steak in a large ziplock bag. Seal and chill for 30 minutes, or up to overnight.

Step 2

Combine all chimichurri ingredients in a blender or food processor, and pulse until smooth.

Step 3

Preheat a an oiled skillet or grill to medium-high heat. Sear steak for 6-8 minutes on each side until heavily browned on the outside and slightly pink in the middle.

Step 4

Thinly slice steak across the grain and serve with chimichurri sauce on top.

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