Step 1

Place a saucepan over medium-high heat and add garlic, bell pepper and a splash of water or olive oil.

Step 2

Sauté for 8-10 minutes, stirring occasionally, until the veggies have softened. Add more water as needed!

Step 3

Now, add the rest of the ingredients and mix until well combined.

Step 4

Cook for a few more minutes until everything is warmed through has developed some flavor.

Step 5

Adjust to taste preferences, then divide the mixture between two serving bowls.

Step 6

Assemble with cooked rice, lettuce, salsa and guacamole. Enjoy!