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french onion dip

5.0

(18)

www.bonappetit.com
Your Recipes

Servings: 1

Cost: $32.82 /serving

Ingredients

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Instructions

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Step 1

Heat oil in a small skillet over medium. Cook onion, garlic, and thyme, stirring occasionally, until onion is deep golden brown and very soft, 35–40 minutes. Discard thyme and let cool.

Step 2

Mix caramelized onions, shallot, sour cream, chives, and lemon juice in a medium bowl; season with salt and pepper. Let sit 30 minutes to let flavors meld. Serve with potato chips for dipping.

Step 3

Do Ahead: Dip can be made 1 day ahead; cover and chill.