Step 1

In a bowl add the sour cream, cream cheese and mayo; mix well until smooth and creamy.

Step 2

Add in the rest of the ingredients and mix until combined.

Step 3

Cover the bowl with plastic wrap (or transfer to a lidded bowl) and refrigerate overnight (or at least 4 hours).

Step 4

Serve with chips or other dippable items.

Step 5

Store in the fridge for up to 5 days.