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grandma's pea salad with dill
4.5
(24)
Recipe Saved
Recipe Saved
Prep Time: 10 minutes
Total: 2 hours, 10 minutes
Servings: 6
Author : Kelly @ trial and eater
Ingredients
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Instructions
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Step 1
Rinse the peas and place in a large bowl. Add chopped celery and onion, and sliced eggs. Toss together.
Step 2
Add mayonnaise and dill to taste and thoroughly mix to combine. Cover and place in fridge to let flavors mingle for at least a few hours (or overnight). Serve chilled.
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