5.0
(31)
Your folders
Your folders
Export 9 ingredients for grocery delivery
Step 1
Toss together the peas, eggs, red onion and celery in a medium sized bowl.
Step 2
In a separate small bowl, mix together the mayonnaise, sour cream, vinegar and mustard.
Step 3
Drizzle the mayonnaise mixture over the peas, and gently stir to combine. Season with salt and pepper to taste.
Step 4
Chill in fridge for 30 minutes to let the flavors come together.
Your folders
the-girl-who-ate-everything.com
4.5
(103)
Your folders
the-girl-who-ate-everything.com
Your folders
thepioneerwoman.com
5.0
(2)
Your folders
thekitchn.com
5.0
(2)
Your folders
cookingclassy.com
5.0
(1)
Your folders
rachelcooks.com
Your folders
epicurious.com
3.8
(4)
Your folders
spicysouthernkitchen.com
4.7
(3)
Your folders
bellyfull.net
5.0
(70)
Your folders
southernbite.com
4.9
(12)
Your folders
theseasonedmom.com
5.0
(3)
Your folders
americastestkitchen.com
4.3
(6)
Your folders
americastestkitchen.com
4.1
(18)
Your folders
myhomemaderecipe.com
3.6
(285)
10 minutes
Your folders
closetcooking.com
10
Your folders
sumptuousspoonfuls.com
15 minutes
Your folders
12tomatoes.com
4.7
(21)
Your folders
allrecipes.com
4.8
(107)
10 minutes
Your folders
food.com
5.0
(7)