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Export 4 ingredients for grocery delivery
Step 1
Preheat oven to 300°F. Line baking sheets with parchment.
Step 2
In a large bowl with a hand mixer (or stand mixer fitted with the paddle attachment) cream the butter, sugar and vanilla until light and fluffy.
Step 3
On low speed add the flour, salt and pecans; mix until combined.
Step 4
Roll into 1-inch balls and place 1-inch apart on prepared baking sheets.
Step 5
Bake in preheated oven for 45 minutes or until the bottoms are golden brown.
Step 6
Cool 5 minutes then roll in sugar. Cool completely and roll in confectioners sugar again.
Step 7
Store in an airtight container at room temperature for 5-6 days.
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