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grandmama's japanese fruit pie

4.9

(7)

www.southernplate.com
Your Recipes

Prep Time: 5 minutes

Cook Time: 40 minutes

Total: 45 minutes

Servings: 4

Cost: $12.72 /serving

Ingredients

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Instructions

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Step 1

Preheat oven to Place raisins in a small bowl and cover with boiling water, set aside for five minutes and then drain.

Step 2

Cream together the butter and sugar in a large mixing bowl with an electric mixer until fluffy. Add eggs and beat again until well incorporated, 1-2 minutes.

Step 3

Add all other ingredients and stir by hand until well incorporated. Pour into pie shell.

Step 4

Bake 35-40 minutes, or until set in the center. Allow to cool completely and then cover and refrigerate several hours before serving.