Step 1

Place the chicken breasts into the Greek salad dressing. You can use store-bought or make your own. Marinate for at least 2 hours, but preferably overnight.

Step 2

Preheat your grill to 350°F. Place the chicken onto the grill.

Step 3

Cook for 6-8 minutes per side, or until the internal temperature is 165°F.

Step 4

Remove from the grill and set aside. Let rest for 10 minutes.

Step 5

While the chicken is grilling, prep the rest of the ingredients and mix in a large bowl.

Step 6

Cube the chicken breast and toss with the rest of the salad ingredients. Toss with the additional salad dressing.

Step 7

Enjoy!