Green Avocado Salsa
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Total: 20
Servings: 1
Ingredients
Export 5 ingredients for grocery delivery
Instructions
Step 1
Place the tomatillos in the blender with the chopped onion, serrano peppers and water. The process to a coarse texture.
Step 2
Add the cilantro and the pulp from the avocado. Process again to desired texture, either smooth and creamy or chunky. Add salt to taste creamy avocado green salsa.
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