Step 1

Preheat oven to 350 degrees F. Spray a 8 x 8 inch baking dish with non stick cooking spray.

Step 2

Brown ground beef, drain excess grease if needed.

Step 3

Add drained green beans and tomato soup and stir.

Step 4

Pour into prepared dish.

Step 5

Mix mashed potatoes with a raw egg.

Step 6

Spread over top of the green bean mixture from edge to edge.

Step 7

Bake for 25 minutes.

Step 8

Turn off heat. Sprinkle with shredded cheese, and return to the oven for 5 minutes or until cheese is melted.

Step 9

Let sit at room temperature for 15 minutes before serving.