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green salad with red currants & orange dressing
www.womensweeklyfood.com.au
Recipe Saved
Recipe Saved
Prep Time: 20 minutes
Total: 20 minutes
Servings: 8
Author : Sandy Goh
Ingredients
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Instructions
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Step 1
Make oraange dressing - place ingredients in a screw-top jar; shake well. Season to taste with salt and pepper.
Step 2
Place kale in a large bowl with half the dressing; using your fingers, lightly rub together to soften the kale.
Step 3
Add remaining ingredients to bowl; toss gently to combine. Serve on a platter drizzle with remaining dressing.
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