Grilled Huli Huli Chicken

Name: Grilled Huli Huli Chicken
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Ingredients: 1 cup packed brown sugar; 3/4 cup ketchup; 3/4 cup reduced-sodium soy sauce; 1/3 cup sherry or chicken broth; 2-1/2 teaspoons minced fresh gingerroot; 1-1/2 teaspoons minced garlic; 24 boneless skinless chicken thighs (about 6 pounds)

4.8

(148)

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Prep Time: 15 minutes

Cook Time: 15 minutes

Total: 30 minutes

Servings: 12

Author : Taste of Home

Ingredients

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1 cup packed brown sugar3/4 cup ketchup3/4 cup reduced-sodium soy sauce1/3 cup sherry or chicken broth2-1/2 teaspoons minced fresh gingerroot1-1/2 teaspoons minced garlic24 boneless skinless chicken thighs (about 6 pounds)

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Instructions

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In a small bowl, mix the first 6 ingredients. Reserve 1-1/3 cups for basting; cover and refrigerate. Divide remaining marinade between 2 large shallow dishes. Add 12 chicken thighs to each; turn to coat. Refrigerate, covered, for 8 hours or overnight., Drain chicken, discarding marinade. , Grill chicken, covered, on an oiled rack over medium heat for 6-8 minutes on each side or until a thermometer inserted into chicken reads 170°; baste occasionally with reserved marinade during the last 5 minutes.