Step 1

Wash and core the jalapenos.

Step 2

Fill each jalapeno half way up with sausage.

Step 3

Then top off each jalapeno with the cream cheese.

Step 4

Dust each stuffed pepper with seasoned salt.

Step 5

Preheat a grill to medium heat (350 degrees).

Step 6

Place the jalapenos on a jalapeno rack directly over the heat and grill for 30-35 minutes or until the jalapenos are softened.

Step 7

Eat and serve.