Your folders
Your folders

Export 9 ingredients for grocery delivery
Step 1
Preheat a grill or broiler to medium-high. Stir together 2 tablespoons oil and harissa. Brush mixture over peppers and onion; season lightly with salt and pepper. Grill, turning once, until tender and charred in places, about 15 minutes.
Step 2
Whisk together vinegar and remaining 6 tablespoons oil; season with salt and pepper. Toss escarole with 2 tablespoons dressing; season with salt and pepper. Mound onto a serving platter.
Step 3
Toss beans and herbs with 2 more tablespoons dressing and pile alongside. Place grilled vegetables, feta, and pita chips next to greens and drizzle with more dressing. Serve.
Your folders

129 viewsfoodal.com
20 minutes
Your folders

111 viewsthedeliciouscrescent.com
5.0
(1)
35 minutes
Your folders

269 viewscooking.nytimes.com
5.0
(378)
Your folders

133 viewsohmyveggies.com
5.0
(1)
10 minutes
Your folders

145 viewsvegangela.com
5.0
(3)
15 minutes
Your folders
228 viewsfoodnetwork.com
5.0
(1)
20 minutes
Your folders

140 viewswomensweeklyfood.com.au
Your folders

197 viewswildforkfoods.com
5.0
(1)
20 minutes
Your folders

463 viewsloveandlemons.com
5.0
(8)
16 minutes
Your folders
183 viewsfoodnetwork.com
4.8
(155)
25 minutes
Your folders
62 viewsloveandlemons.com
Your folders

182 viewsfeelgoodfoodie.net
10 minutes
Your folders

73 viewsdinneratthezoo.com
5.0
(29)
15 minutes
Your folders

591 viewsfoodandwine.com
5.0
(2)
Your folders

191 viewsepicurious.com
4.0
(8)
Your folders

180 viewsgreensnchocolate.com
5.0
(1)
15 minutes
Your folders

318 viewsbonappetit.com
3.8
(4)
Your folders

143 viewsslenderkitchen.com
15 minutes
Your folders
63 viewsnew.aldi.us
20 minutes