Step 1

In a medium sized bowl, stir together ingredients gently with a spoon to combine.

Step 2

Set aside in the fridge to chill for about 1 hour to allow the flavours to develop.

Step 3

Serve on crusty sourdough bread, with corn chips (GMO free!) or as a side dish to accompany curries, Mexican dishes, omelettes or your favourite meal!

Step 4

Variations: Add 1 chopped avocado, lebanese cucumber, a chilli or feta cubes.