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^ a b c .mw-parser-output cite.citation{font-style:inherit;word-wrap:break-word}.mw-parser-output .citation q{quotes:"\"""\"""'""'"}.mw-parser-output .citation:target{background-color:rgba(0,127,255,0.133)}.mw-parser-output .id-lock-free a,.mw-parser-output .citation .cs1-lock-free a{background:linear-gradient(transparent,transparent),url("//upload.wikimedia.org/wikipedia/commons/6/65/Lock-green.svg")right 0.1em center/9px no-repeat}.mw-parser-output .id-lock-limited a,.mw-parser-output .id-lock-registration a,.mw-parser-output .citation .cs1-lock-limited a,.mw-parser-output .citation .cs1-lock-registration a{background:linear-gradient(transparent,transparent),url("//upload.wikimedia.org/wikipedia/commons/d/d6/Lock-gray-alt-2.svg")right 0.1em center/9px no-repeat}.mw-parser-output .id-lock-subscription a,.mw-parser-output .citation .cs1-lock-subscription a{background:linear-gradient(transparent,transparent),url("//upload.wikimedia.org/wikipedia/commons/a/aa/Lock-red-alt-2.svg")right 0.1em center/9px no-repeat}.mw-parser-output .cs1-ws-icon a{background:linear-gradient(transparent,transparent),url("//upload.wikimedia.org/wikipedia/commons/4/4c/Wikisource-logo.svg")right 0.1em center/12px no-repeat}.mw-parser-output .cs1-code{color:inherit;background:inherit;border:none;padding:inherit}.mw-parser-output .cs1-hidden-error{display:none;color:#d33}.mw-parser-output .cs1-visible-error{color:#d33}.mw-parser-output .cs1-maint{display:none;color:#3a3;margin-left:0.3em}.mw-parser-output .cs1-format{font-size:95%}.mw-parser-output .cs1-kern-left{padding-left:0.2em}.mw-parser-output .cs1-kern-right{padding-right:0.2em}.mw-parser-output .citation .mw-selflink{font-weight:inherit}Daniyal, Shoaib (23 July 2014). "The history of haleem". The Sunday Guardian. ^ a b Pasupulate, Karthik (17 August 2012). "A culinary history of Haleem". The Times of India. Archived from the original on 23 February 2013. ^ Ihsaan Abrahams. "Haleem". Islamic Focus. Retrieved 28 November 2014. ^ Goad, Meredith (8 July 2015). "Observing Ramadan: Maine family expresses faith by sharing traditional Pakistani dish". Portland Press Herald. Retrieved 14 March 2022. ^ Srinivas, M. "City in for flavours of Haleem". The Hindu. Retrieved 14 July 2015. ^ a b Daniyal, Shoaib (3 June 2019). "The haleem debate: Why some Indian Muslims are renaming the Ramzan delicacy 'daleem'". Scroll.in. Retrieved 14 March 2022. ^ "In Hyderabad this Ramzan? Don't miss the Haleem!". Rediff. 18 August 2010. Retrieved 28 November 2014. ^ Khan, Arman R.; Mustabina, Labiba. "Iftar Offers You Can't Refuse". The Daily Star. Retrieved 14 July 2015. ^ "Celebrate Ramadan at Khazana". The Daily Star. Retrieved 14 July 2015. ^ Usman, Maryam; Yasif, Rana; Mukhtar, Muzaffar; Masood, Tooba; Khan, Hidayat; Ahmed, Shahzeb (9 November 2014). "Best Haleem in town". The Express Tribune. Karachi. Retrieved 14 March 2022. ^ Feerasta, Salima (27 October 2014). "The ultimate guide to: The best desi food in Karachi". Dawn. Retrieved 14 March 2022. ^ Alikhan, Anvar (5 July 2015). "How haleem became the new biryani". The Times of India. Bennett, Coleman & Co. Ltd. Retrieved 14 July 2015. ^ "Hyderabad Haleem' gets Geographical Indication certification". Indian Council of Agricultural Research. 2010. Archived from the original on 18 June 2013. Retrieved 21 June 2012. ^ "G.I Application Details" (PDF). Geographical Indications Journal. Government of India. 4 January 2011. p. 9. Archived from the original (PDF) on 4 December 2011. Retrieved 18 June 2012. ^ "Culture:The original 'slow food' staple: A GI tag for the iconic Hyderabadi dish is reason to raise a toast". Mint and The Wall Street Journal. 10 September 2010. Archived from the original on 28 June 2021. Retrieved 24 August 2011. ^ "Mutton Gravy recipe | How to make mutton curry recipe. - Bestiefood". 5 February 2020. Retrieved 7 March 2021.
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