4.1
(39)
Your folders
Your folders
Export 10 ingredients for grocery delivery
Preheat oven to 350°. Cook noodles according to package directions. , Meanwhile, in a large nonstick skillet over medium heat, cook beef until no longer pink. Add garlic; cook 1 minute longer. Drain. Stir in tomato sauce, sugar, salt and pepper; heat through. Drain noodles; stir into beef mixture., In a small bowl, beat cream cheese, ricotta cheese and sour cream until blended. Stir in half of the onions., Spoon half the noodle mixture into a 13x9-in. baking dish coated with cooking spray. Top with cheese mixture and remaining noodle mixture., Cover and bake 30 minutes. Uncover; sprinkle with cheddar cheese. Bake until heated through and cheese is melted, 5-10 minutes longer. Sprinkle with remaining onions.
Your folders
eatingwell.com
3.9
(37)
Your folders
tasteofhome.com
4.5
(15)
35 minutes
Your folders
chefsandrecipes.com
20 minutes
Your folders
bigoven.com
5.0
(1)
Your folders
allrecipes.com
4.3
(405)
20 minutes
Your folders
wellplated.com
40 minutes
Your folders
wellplated.com
Your folders
spendwithpennies.com
4.9
(125)
20 minutes
Your folders
tasteofhome.com
4.0
(51)
45 minutes
Your folders
bakingwithmom.com
4.2
(463)
25 minutes
Your folders
eatingonadime.com
5.0
(4)
40 minutes
Your folders
slowcookerliving.com
4.4
(63)
20 minutes
Your folders
lifewithjanet.com
5.0
(1)
35 minutes
Your folders
wellplated.com
Your folders
cheekykitchen.com
40 minutes
Your folders
allfreecasserolerecipes.com
5.0
(8)
35 minutes
Your folders
food.com
5.0
(216)
35 minutes
Your folders
tasteofhome.com
4.6
(12)
35 minutes
Your folders
simplysohealthy.com
5.0
(3)
25 minutes