5.0
(1)
Your folders
Your folders
Export 13 ingredients for grocery delivery
Step 1
In a small mixing bowl, add the paprika, the brown sugar, the garlic powder, the onion powder, the black pepper, the lemon pepper, and the salt and mix until it is well-combined.
Step 2
Remove and discard the silver membrane from the back of the ribs.
Step 3
Rub the ribs all over with the spice mixture.
Step 4
Place the chopped onion, the sliced garlic, the water, and the seasoned ribs in a slow cooker and cook until they are fork-tender, on high heat for 4 hours or on low heat for 8 hours.
Step 5
Preheat the broiler.
Step 6
In a small mixing bowl, add the ketchup, the chili sauce, and the barbecue sauce and mix until it is well-combined.
Step 7
Brush the cooked ribs with the sauce mixture and place them on a baking sheet.
Step 8
Broil the ribs until they are charred, about 3-5 minutes.
Step 9
Serve.
Your folders
littlecooksreadingbooks.com
Your folders
skinnytaste.com
4.3
(6)
60 minutes
Your folders
thenerdyfarmwife.com
Your folders
myfrugaladventures.com
3.7
Your folders
slimpalate.com
Your folders
adashofdolly.com
25 minutes
Your folders
spaceshipsandlaserbeams.com
5.0
(1)
160 minutes
Your folders
spaceshipsandlaserbeams.com
Your folders
ohmrstucker.com
4.4
(602)
Your folders
reallifedinner.com
4.8
Your folders
myplantifulcooking.com
5.0
(7)
40 minutes
Your folders
healthytasteoflife.com
Your folders
largefamilytable.com
45 minutes
Your folders
dietdoctor.com
5.0
(3)
1 hours, 10 minutes
Your folders
biggreenegg.com
Your folders
biggreenegg.com
Your folders
recipetineats.com
5.0
(1)
Your folders
wellplated.com
4.8
(44)
480 minutes
Your folders
recipesaver.com
5.0
(1)
1 hours, 10 minutes