Step 1

Preheat oven to 425 degrees F.

Step 2

On a cutting board, slice tortillas into small squares, yielding about 25 chips per wrap.

Step 3

Spray a baking sheet liberally with cooking spray.

Step 4

Lightly spray cut tortilla triangles with cooking spray as well.

Step 5

Sprinkle cayenne pepper and garlic over chips. Flip once and repeat.

Step 6

Place baking sheet with coated chips in oven.

Step 7

Bake for 5-7 minutes and watch carefully! Oven times may vary, you don't want to burn them!

Step 8

Remove chips from oven (turn off oven) and sprinkle 1/2 cup sharp cheddar cheese on top.

Step 9

Place back in oven for 1 minute for cheese to melt.

Step 10

Remove and top nachos with black beans, corn, cottage cheese, pico de gallo and avocado!