Homemade Bisquick

Name: Homemade Bisquick
Total time: 10 min
Ingredients: 6 cups all-purpose flour; 3 tablespoons baking powder; 1 tablespoon salt; 1 cup vegetable shortening cubed

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Ingredients

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6 cups all-purpose flour3 tablespoons baking powder1 tablespoon salt1 cup vegetable shortening cubed

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Instructions

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Step 1

Add the flour, baking powder and salt to the bowl of a food processor.

Step 2

Pulse ingredients for about 15 seconds.

Step 3

Add in the vegetable shortening and pulse the processor until the mixture resembles cornmeal.

Step 4

Place homemade Bisquick into an airtight container and store within the refrigerator for up to 3 months.

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