Homemade Bisquick

Name: Homemade Bisquick
Total time: 10 min
Ingredients: 3 cups all-purpose flour; 1 1/2 Tablespoons baking powder; 1 1/2 teaspoons salt; 1/2 cup vegetable shortening or small cubes of butter

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Total: 10

Servings: 4

Ingredients

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3 cups all-purpose flour1 1/2 Tablespoons baking powder1 1/2 teaspoons salt1/2 cup vegetable shortening or small cubes of butter

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Instructions

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Step 1

Add flour, baking powder and salt to a food processor. Pulse a few times until blended together.

Step 2

Add vegetable shortening in small dollops across the top.

Step 3

Pulse until fully incorporated and the texture of sand.

Step 4

Store in an airtight container for up to 6 months.

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