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homemade cookie dough larabars
4.5
(8)
Recipe Saved
Recipe Saved
Total: 5 minutes
Servings: 8
Author : Paleo Gluten Free Eats Team
Ingredients
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Instructions
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Step 1
In a food processor combine all ingredients (except chocolate chips) until it reaches a course consistency, but still sticks together. Then stir in chocolate chips by hand.
Step 2
Line a 7" or 8" square baking/cake pan with parchment paper. Press cookie dough into the pan and chill in freezer (optional) until reaches desired consistency. Cut into 8 bars and serve.
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