Homemade Cookie Dough Larabars

Name: Homemade Cookie Dough Larabars
Total time: 5 min
Ingredients: 2 cups medjool dates (pitted); 1 cup raw cashews; 1/4 teaspoon pink salt; 1/2 teaspoon vanilla extract; 1/4 cup mini chocolate chips (or chopped chocolate bar)

4.5

(8)

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Total: 5 minutes

Servings: 8

Author : Paleo Gluten Free Eats Team

Ingredients

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2 cups medjool dates (pitted)1 cup raw cashews1/4 teaspoon pink salt1/2 teaspoon vanilla extract1/4 cup mini chocolate chips (or chopped chocolate bar)

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Instructions

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Step 1

In a food processor combine all ingredients (except chocolate chips) until it reaches a course consistency, but still sticks together. Then stir in chocolate chips by hand.

Step 2

Line a 7" or 8" square baking/cake pan with parchment paper. Press cookie dough into the pan and chill in freezer (optional) until reaches desired consistency. Cut into 8 bars and serve.