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Recipe Saved
Recipe Saved
Prep Time: 5 minutes
Cook Time: 5 minutes
Total: 10 minutes
Servings: 4
Author : Amber
Ingredients
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Made by the creator of Recipe Cart.
Made by the creator of Recipe Cart.
Instructions
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Step 1
Combine sugar and water in a pot over medium heat on the stove.
Step 2
Bring to a simmer, stirring frequently, until the sugar is completely dissolved.
Step 3
Allow the hummingbird nectar to cool to room temperature.
Step 4
Using the funnel, fill your feeders halfway full then hang outside for your flittering babies to enjoy!
Step 5
Store extra hummingbird nectar in a glass jar, or another air tight container, in the refrigerator for up to 2 weeks.
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