Your folders
Your folders
Export 11 ingredients for grocery delivery
Step 1
In a large saucepan or stockpot, mix all above. Heat through, and then cook to desired consistency, about 30 minutes.
Step 2
Mix desired amount with browned ground beef to serve now. Can as directed, or freeze excess in quart size bags for later use.
Step 3
Ladle into sterilized canning jars, leaving 1/2” headspace.
Step 4
Put on lids and rings, tightening to finger tight.
Step 5
Process in a water bath canner for 20 minutes.
Step 6
Yields about 10 pints.
Your folders
heritagehomeec.com
5.0
(1)
30 minutes
Your folders
8fivefive.com
20 minutes
Your folders
therecipecritic.com
4.7
(3)
10 minutes
Your folders
therecipecritic.com
Your folders
saucefanatic.com
4.9
(8)
20 minutes
Your folders
sweetpealifestyle.com
Your folders
5dollardinners.com
5.0
(4)
10 minutes
Your folders
5dollardinners.com
Your folders
notquitesusie.com
4.3
(13)
Your folders
smaakmenutie.nl
Your folders
iamhomesteader.com
30 minutes
Your folders
iamhomesteader.com
Your folders
happyhomeschoolnest.com
4.3
(19)
20 minutes
Your folders
thepioneerwoman.com
4.0
(1)
Your folders
allrecipes.com
4.3
(198)
50 minutes
Your folders
foodnetwork.com
4.9
(9)
20 minutes
Your folders
melissassouthernstylekitchen.com
40 minutes
Your folders
chefclub.tv
30 minutes
Your folders
selfproclaimedfoodie.com
5.0
(7)
40 minutes