Honey Mustard Chicken

Name: Honey Mustard Chicken
Prep time: 10 min
Cook time: 40 min
Ingredients: 4 small boneless skinless chicken breasts; 1 Tbsp minced onion; Salt and pepper; 1/4 cup honey; 1/4 cup yellow mustard; 1/2 tsp cider vinegar; Fresh veggies, as side dish; Dinner rolls, as side dish

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Prep Time: 10 minutes

Cook Time: 40 minutes

Servings: 4

Ingredients

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Instructions

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Step 1

Preheat oven to 400 F.

Step 2

To glass baking dish, add the chicken breasts and sprinkle minced onion, salt and pepper over top of the chicken.

Step 3

In a small bowl, whisk together the honey, yellow mustard and vinegar. Pour over the top of the chicken.

Step 4

Bake in the preheated oven for about 30-40 minutes, or until chicken is cooked through. Cooking time may vary depending on thickness of the chicken.

Step 5

Serve Baked Honey Mustard Chicken.

Step 6

To Freeze: Make the honey mustard marinade, add the chicken into plastic baggie or glass container and pour the marinade over the chicken. Freeze, thaw and bake as directed.