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how to make a chia egg

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Your Recipes

Prep Time: 5 minutes

Total: 5 minutes

Servings: 1

Cost: $9.38 /serving

Ingredients

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Instructions

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Step 1

Add chia seeds to a small dish and top with water. Stir and let rest for 5 minute to thicken. It should be gel-like and thick.

Step 2

It's not an exact 1:1 substitution in every recipe because it doesn't bind and stiffen during baking quite like an egg does. But, similar to a flax egg, it works well in pancakes, quick breads, muffins, cookies, and many other baked recipes. Chia seeds also make a delicious chia pudding, like this Chocolate Chia Pudding and PB&J Chia Pudding!