How to Microwave a Potato

Name: How to Microwave a Potato
Prep time: 5 min
Cook time: 12 min
Total time: 17 min
Ingredients: 1 large russet potato; 1 tablespoon butter; 3 tablespoons shredded Cheddar cheese; salt and pepper to taste; 1 tablespoon sour cream; Chopped green onions

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Prep Time: 5 minutes

Cook Time: 12 minutes

Total: 17 minutes

Servings: 1

Author : Catalina Castravet

Ingredients

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Instructions

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Step 1

Scrub and wash the potato well, prick several times with a fork. Place on a plate.

Step 2

Cook on full power in the microwave for 5 minutes. Turn over, and cook for another 5 more minutes.

Step 3

When the potato is soft, remove from the microwave, and cut it in half lengthwise.

Step 4

Season with salt and pepper, mash the inside with a fork. Top with butter and cheese. Return to the microwave, and cook for 1 minute to melt the cheese.

Step 5

Top with sour cream and green onions, serve.