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iced green tea
4.6
(5)
Recipe Saved
Recipe Saved
Prep Time: 4 minutes
Cook Time: 1 minutes
Total: 5 minutes
Servings: 4
Author : Heidi Swanson
Ingredients
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Instructions
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Step 1
Place the green tea, rose petals, and coriander in a pitcher. Bring 1/2 cup / 120ml water not quite to a boil. Pour it over the tea leaves wait ten seconds, then add the remaining 3 1/2 cups water.
Step 2
Refrigerate until the tea is a strength you like - typically 4 - 8 hours. Strain and serve over ice.
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