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instant pot black eyed peas and collard greens

5.0

(1)

ramblingrach.com
Your Recipes

Prep Time: 10 minutes

Cook Time: 60 minutes

Total: 70 minutes

Ingredients

Remove All · Remove Spices · Remove Staples

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Instructions

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Step 1

Put peas in pot.

Step 2

Pour in broth.

Step 3

Add ham hock and onion.

Step 4

Season with your choice of spices.

Step 5

Set to manual for 40 minutes, followed by natural release.

Step 6

Remove lid and stir.

Step 7

Check seasoning and add more if desired.

Step 8

Add greens.

Step 9

Push down and stir to get them all in pot. Some may be above the liquid. This is okay.

Step 10

Put lid back on and set for 2 minutes, then quick release.

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