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instant pot black eyed peas and collard greens
5.0
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Recipe Saved
Prep Time: 10 minutes
Cook Time: 60 minutes
Total: 70 minutes
Author : Shrinking Momster
Ingredients
Remove All · Remove Spices · Remove Staples
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Instructions
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Step 1
Put peas in pot.
Step 2
Pour in broth.
Step 3
Add ham hock and onion.
Step 4
Season with your choice of spices.
Step 5
Set to manual for 40 minutes, followed by natural release.
Step 6
Remove lid and stir.
Step 7
Check seasoning and add more if desired.
Step 8
Add greens.
Step 9
Push down and stir to get them all in pot. Some may be above the liquid. This is okay.
Step 10
Put lid back on and set for 2 minutes, then quick release.
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