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Export 13 ingredients for grocery delivery
Step 1
Toss everything in your Instant Pot (not including chips, cheese, and cilantro). Add the lid and set the valve to sealing.
Step 2
Cook on high pressure for 30 minutes.
Step 3
Do a quick release to remove the pressure
Step 4
Remove the chicken and shred. Place back into the Instant pot and Stir.
Step 5
To Serve, spoon into a bowl, top with your desired toppings. We love crushed tortilla chips, shredded cheese, and fresh cilantro.
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