Instant Pot Pear Sauce

Name: Instant Pot Pear Sauce
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Ingredients: 3 pounds seeded pears, skin on ((I used Anjou)); 1 tsp ground cinnamon; 2 tbsp fresh lemon juice; 1 tsp vanilla extract; pinch of salt

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marisamoore.com

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Prep Time: 5 minutes

Cook Time: 15 minutes

Total: 20 minutes

Servings: 12

Cost: $2.05 /serving

Author : Marisa Moore

leftover pear recipes pear baby food

Ingredients

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Instructions

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Step 1

Wash, seed, and slice the pears into large chunks.

Step 2

Add all ingredients to the Instant Pot liner. Set the valve to "sealing" and set to manual mode for 5 minutes at high pressure. Allow a natural release. Once the pressure is released, open the top using an oven mitt.

Step 3

Using an immersion blender, blend the cooked pears to the desired pureed consistency. Feel free to leave it chunky (by using a potato masher) or make it smooth as shown in the photos. Serve the pear sauce warm or cold - as is with a spoon or use it to top oats!