Try my new budgeting app Cheddar 🧀
Better than YNAB, Mint (RIP), or EveryDollar.
4.5
(60)
Export 10 ingredients for grocery delivery
Step 1
Pour the oil in the Instant Pot and select “Sauté”.
Step 2
Stir in onion and garlic and cook for 3-4 minutes until little browned.
Step 3
Add tomatoes, red bell pepper, jalapenos, cumin, paprika, sugar, salt and pepper, fix the seasoning and stir for 2 minutes.
Step 4
Close the lid and cook for 10 minute at high pressure.
Step 5
Do a quick release and remove the lid.
Step 6
Create a small holes inside the sauce, and crack an egg over each one.
Step 7
Cook at high pressure for 1 minute. If you want the eggs to be hard-boiled, cook for a longer time.
Step 8
Do a quick release and remove the lid.
Step 9
Decorate with parsley or basil and serve with bread.